Visit Trcastelli and treat yourself to their selection of delicious Italian sweet treats!
Cannoli - R20
A slightly fried pastry, crunchy outside, coated with chocolate inside and filled with sweet ricotta cheese.
Bignè - R20
The bignè is a soft eclair-like pastry filled with crema/custard, chocolate or with chantilly cream, a perfect balanced mix of fresh cream and custard.
Millefoglie - R20
The best custard slice you have ever tried. Crunchy and fragrant layers alternated by creamy dreamy layers. Filled with custard-crema or chantilly cream which is a perfect balanced mix of fresh cream and custard.
Tartufo - R20
A decadent chocolate truffle ball: different types of chocolates and pastries inside, coated with nuts, chocolate chips or coconut.
Cannoli Sfoglia - R20
Baked cannoli sfoglia, crispy and soft at the same time, filled with custard or nutella.
Bomba - R30
Soft and light bomba doughnut, not to oily, just perfectly balanced. Can be filled with: Nutella, custard/crema, ricotta & jam. Contains eggs. Vegetarian.
Ventaglio - R30
Crunchy, fragrant, light and airy. Sugary, but not too sweet. A perfect blend of flavours that make this classic one of the most loved. No eggs. Vegetarian.
Occio Di Bue - R30
Shortbread frolla pastry with a light lemon zest flavour. Filled with jam or nutella.
Cornetto - R30 plain, R35 when filled
Our cornetto is very different from the typical ones. Less buttery and softer rather than crunchier. A must have. Can be filled with custard/crema, ricotta, nutella or jam.
Ciambella - R30 plain, R40 when filled
Soft and light ciambella doughnut, not to oily, just perfectly balanced. Perfect to share. Can be filled with: Nutella, custard/crema, ricotta & jam. Contains eggs. Vegetarian.
Ciabattone - R40
A crunchy, fragrant pastry, soft and juicy at the same time. Filled lightly with nutella, jam or custard. It resembles the pig ears/palm ear pastry. No eggs. Vegetarian.